Search the current collection of original cast iron recipes from Mara Ellison.
A practical one-pan cast iron dinner with crisp chicken thighs, browned baby potatoes, lemon, garlic, butter, and parsley. The chicken starts on the stovetop for color and finishes in the oven so the potatoes become tender in the same skillet.
A fast cast iron lunch bowl with charred corn, creamy white beans, warm grains, greens, and a lime yogurt sauce. It is flexible enough for fresh or frozen corn and sturdy enough for meal prep.
Juicy cast iron pork chops with browned mushrooms, nutty butter, thyme, Dijon, and a quick skillet pan sauce. It is a weeknight dinner built around good searing and careful resting.
A small-batch cast iron apple crumble with tender stovetop apples and a buttery oat-pecan topping. It bakes in a small skillet for a cozy dessert without a full tray of leftovers.
